What are the responsibilities and job description for the Restaurant General Manager position at Exceptional Restaurant Company?
Company Description
Exceptional Restaurant Company (ERC) is a franchisee of various well-known restaurant brands with a mission to provide exceptional care to guests and employees. With locations in Atlanta, Georgia, ERC focuses on operational excellence, customer experience, and leadership development. The company values integrity, teamwork, and a commitment to giving back to the community.
Role Description
This is a full-time on-site role for a Restaurant General Manager located in the Atlanta area. The General Manager will be responsible for P&L Management, ensuring customer satisfaction, providing excellent customer service, budgeting, and overseeing the hiring process.
Qualifications
- P&L Management and Budgeting skills
- Experience in ensuring Customer Satisfaction and providing excellent Customer Service
- Strong hiring skills and experience in building effective teams
- Excellent communication and leadership abilities
- Previous experience in restaurant management
- Knowledge of local health and safety regulations
- Bachelor's degree in Hospitality Management or related field is a plus