What are the responsibilities and job description for the Restaurant Supervisor position at Factor Sales?
EOE Statement
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
Description
- Supervises the presentation of the food that is made
- Makes orders of disposable material (cups and plates)
- Helps with the activities of the department such as : serving, cooking, and handling the register
- Is responsible to know the ingredients that are used for a meal on the menu
- Is responsible to verify that the co-workers of the department prepare each one of the plates from the menu when they are asked for
- Is responsible to know the price of each product on the menu in the department
- Is responsible to have announced in sight to the public the menu with the new prices on the correspondent board
- Supervises the hygiene of the personnel of the department
- Suggests new plates for sale
- Supervises the presentation of the food that is made
- Makes orders of disposable material (cups and plates)
- Helps with the activities of the department such as : serving, cooking, and handling the register
- Is responsible to know the ingredients that are used for a meal on the menu
- Is responsible to verify that the co-workers of the department prepare each one of the plates from the menu when they are asked for
- Is responsible to know the price of each product on the menu in the department
- Is responsible to have announced in sight to the public the menu with the new prices on the correspondent board
- Supervises the hygiene of the personnel of the department
- Suggests new plates for sale
Position Requirements
Full-Time / Part-Time
Full-Time
Division
Del Sol Market
Location
Foothills Az
This position is currently accepting applications.
