What are the responsibilities and job description for the Part time cook 5.5 hrs/day position at Fairfield Community Schools?
Job Position Title: Cook-Part Time 5.5 hrs
Supervisor: Food Service Director
Status: Classified Employee
Job Goal: To prepare and serve school meals in a safe and clean environment. It is the goal every position to provide services which will ensure the successful and efficient operations of the FCSD.
Qualifications:
High School diploma
Experience or equivalent training in food services preferred
Ability to positively interact with support staff/district employees and community members
Provide documentation of acceptable health via an initial employment physical with capabilities to fulfill the duties of this position
Maintain good personal hygiene
Ability to meet deadlines
Ability to lift 50 lbs.
Responsibilities:
Adhere to applicable state and federal laws, rules, and regulations, safety standards, board policies and administrative rules.
Assist the kitchen manager with food preparation as assigned.
Assist in utensil/pan/sheet pan washing or operating dish washing machine.
Prepare food items as directed.
Measure and mix recipes as part of the food preparation process.
Contribute to the cleanliness, efficiency and successful operation of the food preparation/serving facility.
Assist in the preparation and serving of breakfast menu items.
Utilize the HACCP principles in assuring the safety of food preparation and implementation of standard operating procedures as applied to the food service area.
Dress appropriately for the position and work required.
Complete all general duties and tasks associated with this assigned position in a timely and efficient manner.
The listed responsibilities would be typical. Other responsibilities may be assigned by the Building Administrator/Director of Auxiliary Services on an “as needed” basis.
Terms of Employment
Salary to be established by the support staff wage scale.
Hours/Contract- Assigned by the Building Administrator/Director of Auxiliary Services with approval by the District Board of Directors
Application Process
All applications are to be completed on-line. To complete an on-line application, please go to the District website and click on Employment Opportunities. ( HYPERLINK "http://www.fairfieldsfuture.org" www.fairfieldsfuture.org)
FCSD Notice of Non-Discrimination:It is the policy of the Fairfield Community School District not to discriminate on the basis of race, color, national origin, sex, disability, religion, creed, age (for employment), marital status (for programs), sexual orientation, gender identity, and socioeconomic status (for programs) in its educational programs and its employment practices. FCSD offers career and technical programs in the following service areas: Agriculture, Food and Natural Resources, Applied Science, Technology, Engineering, and Manufacturing, Business, Finance, Marketing, and Management, and Human Services. There is a grievance procedure for processing complaints of discrimination. If you have questions or a grievance related to this policy, please contact the district’s Equity Coordinator,Evan Marten, SBO. 403 S 20th Street, Fairfield, IA 52556, 641.472.2655,evan.marten@fairfieldsfuture.org
