Breakfast Attendant

Job Overview

Responsible for preparing, serving, and breaking down the daily hot complimentary breakfast for hotel guests. Early Morning Shift starts at 5:00am to Noon or 1:00pm daily.

Essential Job Functions

· Setting up the daily continental breakfast

· Ensuring the breakfast items are well stocked

· Clean entire breakfast area and cleaning kitchen

· Providing personalized service to all guests

· Taking inventory of food, beverages, and supplies needed for each day

· Preparing foods, such as cut fruit, coffee, and juices from concentrate

· Stocking coffee, juice, and milk machines or dispensers

· Setting out/arranging cold food, such as sweet rolls, muffins, and cereal for self-service

· Clearing and cleaning tables as they are vacated

· Wiping up spills

· Heating required foods to safe levels and maintaining by taking temps as required by health department.

· Removing trash

· Restocking self-service food and supplies as needed

· Washing serving equipment and returning it to proper location.

· Returning reusable food supplies to storage

Qualifications & Requirements

· Exceedingly organized and efficient with the ability to multitask

· Ability to communicate effectively with guests regarding breakfast offerings and basic hotel information

· Must be able to work independently

· Motivated to achieve excellent customer service

· Able to work in a fast-paced environment

· Will be required to work weekends and holidays

Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of responsibilities, skills, duties, or requirements associated with the role.

Job Types: Full-time, Part-time

Pay: $15.00 - $16.00 per hour

Benefits:

• Employee discount

Shift:

• Morning shift

Work Location: In person

Salary : $15 - $16