What are the responsibilities and job description for the Breakfast attendant position at FAIRFIELD INN METAIRIE, LA?
Introduction:
We are seeking a friendly and reliable Breakfast Attendant to join our team and provide excellent service to guests during breakfast hours. The Breakfast Attendant will be responsible for setting up and maintaining the breakfast area, preparing and serving food and drinks, and ensuring that guests have a positive experience. The successful candidate will have strong customer service skills and be able to work efficiently in a fast-paced environment.
Responsibilities:
Set up and maintain the breakfast areaPrepare and serve breakfast items, such as eggs, bacon, and pastries, as well as coffee, tea, and other drinks
Ensure that the breakfast area is clean and well-stocked at all times
Assist guests with any questions or needs they may have
Handle customer complaints and concerns with grace and professionalism
Other duties as assigned
Qualifications:
Previous experience in a food service or customer service role is preferredStrong customer service skills
Ability to multitask and handle a high-volume workload
Ability to lift and carry heavy objects (up to 50 pounds)
Ability to stand for long periods of time
Fluency in English is required; additional language skills are a plus
Perks:
Competitive salaryOpportunities for advancement within the company
Professional development opportunities
Positive and supportive work environment