What are the responsibilities and job description for the Front Crew - Line Servers position at Family Restaurant Group/ Flavors West LLC?
Full Job Description
Looking for that special person with a passion for food and people. Someone that is high energy.
Line Servers: Responsibilities would include, serving guests, maintaining the line to be cleaned and stocked with fresh product, along with other assigned tasks.
Job Types: Full-time, Part-time
Pay: $14.00 - $16.00 per hour
Schedule:
- 8 Hour Shift
- 4-5 Days a week
- Available Weekends
- Day Shift or Night Shift
Experience:
- None Required
- Quick Service Restaurant - 1 year (Preferred)
Education:
- High school or equivalent (Preferred)
License:
- food handler certificate (Preferred)
Hours per week:
- 20-29
- 30-39
Tip income:
- Yes - averaging between $3-$4 an hour
This Company Describes Its Culture as:
- Outcome-oriented -- results-focused with strong performance culture
- People-oriented -- supportive and fairness-focused
- Team-oriented -- cooperative and collaborative
This Job Is:
- A job for 16 year olds and higher. We have positions for all ages.
Duties:
- Great Customer Service
- Excellent Hand Washing Skills
- Making customers food to their specifications
- Prepping food and adhereing to local, state, Qdoba Standards
- Cashier, money accountability/accuracy
- Cleaning duties such as stocking, sanitizing, sweeping floors, washing dishes
Pay Range: $18-21
Salary : $3 - $4
