What are the responsibilities and job description for the Retail Meat Team Member position at Fareway Meat & Grocery?
Key Responsibilities
- Deliver outstanding customer service by assisting customers with their shopping needs and resolving any issues in a timely and professional manner
- Clean and sanitize equipment and workstations daily to maintain a safe and healthy environment
- Prepare and cut meat products according to company standards
- Accurately record and report inventory counts to ensure accurate stock levels
- Assist customers with carrying groceries and other tasks as needed
BASIC QUALIFICATIONS
- Must be at least 18 years old or older
- Must be able to work Saturdays and some evenings
- Ability to work in a fast-paced environment and adapt to changing situations
- Good interpersonal skills and ability to work effectively with others
- Basic math skills are required for accurate inventory management
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