What are the responsibilities and job description for the Server position at Feast Market and Cellar?
Truffles Restaurant is hiring servers for this season.
- Potential candidates should be polished in appearance and professional in demeanor.
- Candidates should be reliable, friendly, goal-oriented and team players.
- Food & Wine knowledge is highly recommended.
- Experience in Fine Dining preferred but not required
- Indiana Liquor License is required to serve.
Summary
As a Server, you will be essential in delivering an outstanding dining experience in our fine dining establishment. Reporting to the Restaurant Manager, you will utilize your core skills in customer service, food safety, and food handling to ensure guest satisfaction. Your premium skills, including wine knowledge and fine dining experience, will enhance your ability to provide personalized service and upsell menu items effectively. With a focus on teamwork and attention to detail, you will contribute to a welcoming atmosphere while adhering to the highest standards of food safety and sanitation. Join us in creating memorable experiences for our guests.
Job Types: Full-time, Part-time
Pay: $15.00 - $30.00 per hour
Benefits:
- Flexible schedule
- Paid training
Work Location: In person
Salary : $15 - $30