What are the responsibilities and job description for the Server position at Fern Street Wine Bar & Kitchen?
Location: Fern
Position: Server
Type: Part-Time / Full-Time
About Us:
At Fern, we celebrate the beauty of fresh, seasonal ingredients sourced from local farms. Our upscale casual dining experience invites guests to savor thoughtfully crafted dishes in a warm and inviting atmosphere. We are committed to providing exceptional service that complements our farm-to-table philosophy.
Position Overview:
We are looking for enthusiastic and knowledgeable Servers to join our team. The ideal candidate will have a passion for food and beverage, a commitment to delivering outstanding customer service, and the ability to create a welcoming dining experience. As a Server, you will play a vital role in ensuring our guests enjoy every moment of their visit.
Key Responsibilities:
- Guest Service: Greet guests warmly, present menus, and provide detailed descriptions of food and beverage offerings.
- Order Taking: Accurately take and process orders, ensuring clarity and understanding of dietary restrictions or preferences.
- Food & Beverage Knowledge: Maintain a strong understanding of the menu, including ingredients, preparation methods, and wine pairings to enhance the guest experience.
- Table Management: Ensure timely and efficient service, including food delivery, refills, and check-ins throughout the meal.
- Cleanliness & Organization: Maintain cleanliness of the dining area, tables, and service stations, adhering to health and safety standards.
- Team Collaboration: Work closely with kitchen staff and other team members to ensure smooth service and guest satisfaction.
Qualifications:
- Previous serving experience in an upscale casual or fine dining environment is preferred.
- Strong knowledge of food and beverage, particularly farm-to-table concepts and seasonal ingredients.
- Excellent communication and interpersonal skills, with a friendly and professional demeanor.
- Ability to multitask and thrive in a fast-paced environment.
- Strong attention to detail and a commitment to providing exceptional service.
- Must be of legal age to serve alcohol and have relevant certifications (if applicable).
Why Join Us?
- Be part of a dedicated team that values sustainability and local sourcing.
- Opportunity for growth and development within a supportive work environment.
- Competitive pay, tips, and benefits for full-time employees.
- Flexible scheduling to promote work-life balance.
How to Apply:
If you are passionate about providing exceptional service and want to be part of our farm-to-table experience at Fern, we would love to hear from you! Please submit your resume and a brief cover letter outlining your experience and enthusiasm for the role.
Job Types: Full-time, Part-time
Pay: $20.00 - $35.00 per hour
Expected hours: 25 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 8 hour shift
- Evening shift
Work Location: In person
Salary : $20 - $35
