What are the responsibilities and job description for the DRIVER A position at Ferraro Foods of New Jersey LLC?
- Perform daily pre-trip vehicle inspections of truck, tractor and trailer before operating vehicle.
- Adhere to all federal, state and local traffic laws while driving.
- Adhere to all Company and D.O.T. mandated policies to ensure compliance of both D.O.T. and Ferraro Foods programs and expectations.
- Select and repeatedly lift products weighing up to sixty (60) pounds from hand- stacked products and/or shrink wrapped pallets from three compartment trailer to deliver to stores/restaurants.
- Deliver products into customer’s stores/restaurant and stage according to product temperature requirements, all frozen products in the freezer; refrigerated products in the cooler and dry products in their designated areas.
- Provide courteous, prompt and professional customer service to each location on route, and while operating vehicle.
- Maintain accurate DOT logs.
- Responsible for vehicle safety and contents
- Responsible for vehicle security and keeping vehicle clean.
Minimum Knowledge, Skills and Abilities:
- Must possess a Class A valid driver’s license and valid DOT Medical Card
- Must possess and maintain a good driving record.
- Ability to repeatedly lift up to sixty (60) pounds in order to unload truck at multiple locations.
- One year verifiable tractor-trailer experience.
- Basic reading, writing and arithmetic skills in order to maintain accurate records of deliveries.
- High school diploma or equivalent.
Working Conditions:
- Driving for extended period of time.
- Position requires frequent standing, lifting, bending and moving of heavy (sixty pounds ) weight material in difficult work positions.
- May include overnight deliveries.
- May be exposed to varying temperatures and seasonal climate conditions due to exposure, external of tractor-trailer.
Mon-Fri 6AM - Finish
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