What are the responsibilities and job description for the Busser/Food Runner position at Ferraro's Kitchen Restaurant?
Job Summary
Ferraro's Kitchen, Fine Dining Italian Restaurant, need motivated, dependable and team oriented people to open our new location in Blue Ridge and help us to create a great and unique experience for our customers.
Positions available for hire are as follows:
· Busser- Food Runner
Responsabilities:
- Prepares tables for dining by setting decorations, condiments, candles, napkins, service plates and utensils.
- Maintains table setting by removing courses as completed, replenishes utensils and refilling water glasses.
- Performing basic cleaning tasks as needed or directed by manager.
- Adhere to grooming and appearance standards.
- Assist in any areas of the restaurant when staffing constraints require.
- Performs other duties and responsibilities as required or requested.
Minimum Qualifications:
- Must have reliable transportation
- Must be able to work in USA
- English speaking.
- Able to work nights, weekends and holidays
- Food handler certification a plus
Job Type: Full-time
Pay: $13.00 per hour
www.ferraroskitchen.com
Job Type: Full-time
Pay: Up to $13.00 per hour
Expected hours: 28 – 40 per week
Shift:
- 8 hour shift
Experience:
- Restaurant Experience: 1 year (Required)
- Busser: 1 year (Required)
Language:
- English (Required)
Work Location: In person
Salary : $13
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