What are the responsibilities and job description for the Industrial Sanitation Technician position at fgf brands?
Industrial Sanitation Technician
We believe in Home Grown Talent, accelerating your career growth with leadership training, unleashing your full potential.
As a valued team member, you will receive Competitive Compensation, Health & Welfare Benefits including Vision & Dental and flexible options at competitive premiums. Tuition reimbursement is also available.
About the Role
We are growing and need talented Sanitation Technicians to join our team. As a key team member, you will be responsible for ensuring the cleanliness of the factory facility, equipment, and public areas, prioritizing personnel and food safety at all times.
Responsibilities
- Clean food manufacturing production equipment effectively.
- Inspect equipment for conformity to federal and state sanitation laws and plant standards.
- Clean specific pieces of equipment by tearing down, cleaning with appropriate chemicals, and re-assembling equipment.
- Perform inspections on cleaned equipment to verify effectiveness.
- Clean building floors by sweeping, mopping, scrubbing, or vacuuming them.
- Maintain all areas of the Plant, including Depositing and Packing.
Requirements
- 1-2 years of experience in sanitation or a related field is preferred.
- Able to operate cleaning equipment and manage time safely without damage.
- Able to work with pressure washers, floor scrubbers, sanitizing chemicals, Forklift, scissor lift, etc.
- Experience working in a GMP environment doing manufacturing or sanitation is required.
- Familiarity with chemical usage in a Food Manufacturing facility is essential.
- Able to lift at least 50 lbs, stand on feet for shifts, and be physically active while working on ladders or heights.
- Knowledgeable about proper Personnel Protective Equipment (PPE) use for chemical usage.
About FGF Brands
FGF Brands is a leading North American bakery company with facilities across the USA and Canada, specializing in various bakery categories, including naan, muffins, croissants, donuts, cakes, artisan breads, and flatbreads.
