Server

What we are hiring for: Server to join our front of house team.

Who you are: Passionate and very interested in learning more about quality cocktails, good technique, and genuine hospitality. You have a strong desire to work with a competent, focused, and respectful team. You are eager to expand your skills and grow with us. You must have a desire to learn and improve each day as we want to teach the right candidate everything we can.

Who we are: We are an owner-operated restaurant that makes almost everything in house from raw ingredients. Both Chef owners will be working here with you full time. While we are both Chefs by training, Jordan is the Executive Chef in charge of kitchen operations, and Jason is the General Manager in charge of administration and service. We are supported by an excellent, stable, and professional team. We are eager for you to join our team so we can work with you.

In the front-of-house we seek to create the best learning environment in Wichita with a fun and modern menu that will change regularly and you can take pride in that we make all of our pastas, bread, and almost everything else in house, working with local producers where we can.

Our backgrounds are in fine dining, and, while we will strive to create an upscale environment and sense of service, we want our guests to have a fun and relaxed experience. Similarly, we seek to create a work environment that is rewarding, egalitarian, and free of harassment. We hope to work together as a highly effective and professional team that respects one another and each others’ important roles. If this resonates with you, we encourage you to apply!

Our location is at 3134 E. Douglas Ave.

Benefits include

- Competitive Wages

- Two days off a week

- Family meal provided twice a day

- One of the best learning environments in Wichita Our location is at 3134 E. Douglas Ave

Job Types: Full-time, Part-time

Pay: $9.00 - $22.00 per hour

Shift:

• Day shift
• Evening shift

Work Location: In person

Salary : $9 - $22