What are the responsibilities and job description for the Firehouse Subs Team Member - Flexible Schedule position at Firehouse Subs, Dave Lyle Blvd?
REPORTS TO: General Manager/Shift Leader
Position Summary Statement: The line positions are critical to the daily success of the restaurant and we are looking for team members to create a great customer environment and great food for our customers.
Job Requirements:
- Work evenings and weekends, regular schedules every week.
- Able to work in a fast-paced environment.
- Excellent menu and product knowledge.
- Accountable for the preparation of the guest’s order.
- Able to communicate effectively with guests and handle questions and concerns in a professional manner.
- Team player.
- Thanks the guest sincerely for their business.
- Maintains an organized, stocked, and sanitary work space.
- Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
- Maintains a safe work environment, adhering to all established food and safety guidelines.
- Able to lift up to 50 lbs.
Benefits:
- Competitive Pay - we don't pay minimum wage
- Opportunity for Promotion for Leaders
- Fun work environment
- Team environment
- Brand you can be proud of
- Food you can brag about
- Flexible scheduling
- No late hours
Job Types: Part-time
Pay: $11 or up to $12 per hour based on skills, certifications and experience
Job Type: Part-time
Pay: $10.00 - $12.00 per hour
Expected hours: 15 – 25 per week
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Paid training
Shift:
- Day shift
- Evening shift
Experience:
- Serving Experience: 1 year (Preferred)
Work Location: In person
Salary : $10 - $12