What are the responsibilities and job description for the Cashier Myrtle Beach position at Firehouse Subs - Fireside Restaurant Company, Inc.?
REPORTS TO: General Manager/Assistant Manager/Shift Leader
The cashier position is critical to the daily success of the restaurant. It’s a guest facing job; often the first touch point with the guest beyond the “Welcome to Firehouse” greeting.
Job Requirements:
- Able to work in a fast-paced environment.
- Excellent menu and product knowledge.
- Accountable for the accuracy of the guest’s order.
- Able to communicate effectively with guests and handle questions and concerns in a professional manner.
- Proficient use of the POS system.
- Accuracy of the cash drawer.
- Team player.
- Thanks the guest sincerely for their business.
- Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.
- Maintains an organized, stocked, and sanitary work space.
- Able and willing to complete other restaurant functions such as food preparation or cleaning, per management direction, and other duties assigned by the GM, AGM, or shift leader.
- Maintains a safe work environment, adhering to all established food and safety guidelines.
Benefits for Cashier/Crew Member include:
- Part time and full time available
- Split Shift Bonus Possible
- Referral Bonus Possible
- Free Meal Per Shift
- Flexible Schedule
Salary : $10 - $12
