What are the responsibilities and job description for the Cashier and Food Prep Assistant position at Firehouse Subs?
Job responsibilities will require you to have amazing customer service, love to work with a team, hard working, can move and learn at a fast pace. You will also be required to learn cash register and the food prep line. Any past restaurant experience is a plus but not required. Must be able to lift up to 50 lbs. Also looking for someone who doesn't mind cleaning, sometimes a lot depending on the day and shift.
Summary
As a Crew Member, you will be essential in delivering outstanding customer service and ensuring a smooth operation in our fast-paced restaurant environment. Your core skills in food handling, cash register operation, and restaurant experience will enable you to efficiently take orders and serve food. With premium skills in food preparation and time management, you will contribute to a seamless dining experience. Additionally, your relevant skills in basic math and sanitation will help maintain a clean and welcoming atmosphere. Join our team to play a vital role in creating memorable experiences for our guests.
Qualifications
- Previous restaurant experience in a fast-paced environment
- Proficient in customer service and cash handling
- Knowledge of food handling and sanitation standards
- Experience with POS systems, such as Aloha or Micros
- Strong time management and multitasking abilities
- Basic math skills for accurate cash register operations
- Ability to upsell and enhance customer satisfaction
Job Types: Full-time, Part-time
Pay: $15.00 - $16.00 per hour
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
- Paid time off
Shift:
- Day shift
- Night shift
Work Location: In person
Salary : $15 - $16