What are the responsibilities and job description for the Shift Leader position at Firehouse Subs?
REPORTS TO : General Manager
POSITION SUMMARY STATEMENT :
Do you want more then just a job? We own the Firehouse Subs locations between western Montana and Spokane, plus we have other food establishments and businesses to allow you to move up in anyway you want. Working with us your treated like Family, Respect, Caring and low stress. Our team does a lot of giving in our communities as well, we have given out over $400k in first responder grants, During COVID we donated 12000 meals to school children and first responders, and we are always helping our friends at the Children's hospital.
We all need to work but why go to a job where your unhappy? It does not have to be that way. Once hired with us we already are looking to keep you long term as it pays both you and us for the staff to stay on and move up. Too good to be true?? No, try us out and see for yourself.
This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations.
Benefits from day one :
- 16.00 per hr based on experience and availability
- 100 when you do direct deposit with Mountain America credit union
- TIPS are generous
- Bonuses based on store sales
- Medical coverage (management)
- 401k plan (all staff, Pre-Tax)
- Discount program
- Employee Assistance Program
- Health Care Savings Account (Pre-Tax)
- Advancement opportunity through our other Firehouse restaurants and businesses
Position Summary Statement : The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that...the front lines of our operation and standards must be exceeded to ensure we execute on our mission.
Job Requirements :
Compensation will be based on experience,
Compensation : $16.00 - $18.00 per hour
Firehouse Subs® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation®.
The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million.
Our mission is to carry on our commitment to and passion for :
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.
Salary : $16 - $18
