What are the responsibilities and job description for the Line cook position at FishTales Seafood Restaurant?
WE ARE SEEKING LINE COOKS. GREAT PAY, AND GREAT ENVIROMENT!
Primary line cook duties and responsibilities are :
- Setting up cook stations and stocking them with the necessary prep supplies.
- Preparing food on the line, as needed, by cutting, mixing, chopping, and making sauces.
- Cooking items on the line by grilling, frying, chopping, sauteing, and broiling to quality guidelines and standardized recipes.
- Handling and storing food safely and properly.
- Takes inventory counts before and after shifts, completes food inventory or storage sheets.
- Ability to work on weekends, stand for extended periods of time, and lift up to 50 pounds.
Last updated : 2024-11-19
Salary : $13 - $15