What are the responsibilities and job description for the Flora-Bama Oyster Bar BOH Team Member position at Flora-Bama?
Job Description
Job Description
Job Summary :
The Oyster Bar plays an integral role at the Flora-Bama. As part of the Oyster Bar BOH team, you will be able to cook and shuck oysters as well as prepare a wide variety of quality bar food. Below are some of the duties that each Oyster Bar BOH employee must perform on a daily basis to ensure the standards of the Oyster Bar are met.
- Be respectful, listen attentively, and speak clearly when engaging with guests
- Effectively produce quality and consistent food from all kitchen workstations
- Engage in constant communication with other BOH employees to produce fast ticket times
- Stock and prep Oyster Bar items
- Ensure the kitchen and all-encompassing areas are thoroughly cleaned before and after the shift. Be fully aware of all food safety regulations and maintain a clean work area
- Display respect and provide team cohesion for coworkers and help complete tasks that will positively affect the operation of the Oyster Bar
- Listen, perform, and communicate with management
Essential Qualifications and Experience :
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