What are the responsibilities and job description for the Dishwasher / Prep cook position at Food for Thought?
Job Description
Job Description
Job Position : Dishwasher
Wage : $15 - $17.50 per hour
Hours : Monday to Friday, 7am to 3 : 30pm
Location : Job Summary
As one of our FFT Dishwashers, you will be responsible for maintaining the highest standards of cleanliness and sanitation for dishes, glassware, tableware, cooking utensils, and other kitchen equipment.
You will also assist with kitchen prep work and cleaning duties as needed, sweep or scrub floors, clean garbage cans with water or steam, sort and remove trash and place it in designated pickup areas.
Responsibilities
- Washing dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
- Maintaining kitchen work areas, equipment, or utensils in clean and orderly condition.
- Transferring supplies or equipment between storage and work areas, by hand or using hand trucks.
- Loading or unloading trucks that deliver or pick up food or supplies.
- Stocking supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
Required Qualifications
Preferred Qualifications
Why We’re the Leaders
Company Benefits & Perks
Assistance for you and household members
Company Values & Culture
Grow with us! - at Food For Thought, instruction, advice, and assistance are always readily available, which is why our average tenure is 5 years. The U.S. average is 4.3 years, while the Hospitality industry average is only 2 years!
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to reach at or below the shoulder; lift and carry items up to 50 pounds for a moderate distance.
While performing the duties of this job, the employee is required to stand and move during the length of shift; be able to bend and kneel through the shift. The employee is required to use their hands to handle tools, grasp, and control objects. Use fingers to grasp, move, or assemble items. The employee is continuously exposed to extreme temperatures. Working with knives, mincers, and other dangerous tools or equipment.
EEO Statement
Food For Thought provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state, and federal laws and regulations.
E-Verify Participation
Food For Thought participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.
If E-Verify cannot confirm that you are authorized to work, this employer is required to give you written instructions and an opportunity to contact Department of Homeland Security (DHS) or Social Security Administration (SSA) so you can begin to resolve the issue before the employer can take any action against you, including terminating your employment. Employers can only use E-Verify once you have accepted a job offer and completed the Form I-9. For more information on E-Verify, or if you believe that your employer has violated its E-Verify responsibilities, please contact DHS.
Salary : $15 - $18
