What are the responsibilities and job description for the Utility Worker position at Food Service Consultants?
Monday through Friday 8am – 1pm
Follows School Schedule with summers off
Job Description:
· Ability to stand for shift
· Ability to lift at least 40 lbs. on a consistent basis
· Ability to bend over to do dishes in sink daily
· Help in kitchen where needed for food prep
· Ability to take trash out multiple times a day
· Help with end of day cleaning up, and putting items away
· Ability to change fryers twice a week
· Sweep and mop floors daily at end of day
· Any other tasks needed during the day
Pay scale: $15/hr.
Job Type: Part-time
Pay: $15.00 per hour
Expected hours: 25 per week
Benefits:
- 401(k) matching
Schedule:
- Monday to Friday
Work Location: In person
Salary : $15