Bartender - Carabelle's

BARTNEDER JOB DESCRIPTION

Mission : Treat our guests better than they expect to be treated. Maintain a high standard of quality and efficiency when mixing drinks and serving guests. Work well with teammates to maximize potential.

Start of shift :

• Be at INFO FEST on time
• Check the bar, lounge area, and patio for cleanliness.
• Check the service station. Ensure that everything is stocked and prepared for the shift.
• Check that the dessert station is well stocked with plates, dessert forks / spoons, and desserts are thawed and ready to serve.
• Check prepped items for quality.
• Check that levels of prepped items are appropriate for the shift (cut-fruit, glassware, etc.)
Running side work :
• Run food!
• Brew tea and coffee when out or low
• Alert MOD if salad case is running low
• Keep service area clean and swept at all times
• Cut fruit and maintain stock if we are running low
• Stock service items if needed (Ketchup, Napkins, etc.)
• Pre-buss and buss all tables
• Check bathrooms throughout shift
• Seat guests
• Spot sweep when floors are dirty

End of Shift :

Bartenders are responsible for :

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