What are the responsibilities and job description for the Deli Clerk (41, Keaau) position at Foodland Super Market Ltd.?
Foodland Super Market, Hawaii's largest locally owned grocery retailer is hiring Service Deli Clerks to join our team!
To apply, submit your resume to this posting or call 808-342-1277.
This is an hourly position and we offer a comprehensive benefits package (specifics vary based on position and classification).
Service Deli Clerks are responsible but are not limited to the below:
- preparing, slicing, wrapping, weighing, pricing, and merchandising the department’s deli products. (Deli products include deli meats, cheeses, salads, sandwiches, dips, gourmet and hot case items.)
- informing customers about our deli products and services
- help increase sales by handing out food samples and by recommending additional items to customers
- work with equipment like fryers and slicers and use store intercoms to announce special promotions and weekly specials.
Qualifications & requirements:
- Must be at least 18 years of age
- High school education preferred or equivalent combination of education and experience
- Must be able to frequently lift, maneuver and/carry up to 50 pounds
- Service deli, food handling/prep, customer service experience helpful
- Must have TB Clearance
- Must comply with all company policies and requirements
**Relocation assistance not provided**
With a commitment to diversity and inclusion, all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, gender identity, sexual orientation, national origin, protected veteran status, disability status, marital status, genetic information, or any other characteristic protected by federal, state or local laws.
Job Types: Full-time, Part-time
Pay: From $17.00 per hour
Benefits:
- Dental insurance
- Disability insurance
- Health insurance
- Paid sick time
- Paid time off
- Referral program
- Vision insurance
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Application Question(s):
- Please provide a list of available times for each day noted below. Evening and weekend availability is highly desired and candidates with open availability, 7-days per week, will be contacted for next steps in the recruitment process:
- Monday:
- Tuesday:
- Wednesday:
- Thursday:
- Friday:
- Saturday:
- Sunday:
Education:
- High school or equivalent (Preferred)
Experience:
- service deli: 1 year (Preferred)
- food handling, preparation: 1 year (Preferred)
- customer service: 1 year (Preferred)
License/Certification:
- TB Clearance (Preferred)
Work Location: In person
Salary : $17
