What are the responsibilities and job description for the KITCHEN MANAGER position at Ford's Fish Shack?
Now hiring all positions for our newest location : Chantilly!
Ford's Fish Shack - Chantilly is expected to open in November. Temporary shifts may be available at our Lansdowne or Ashburn locations.
Ford's Fish Shack is hiring a highly skilled Kitchen Manager!
Are you passionate about creating delicious meals in a fun and loving environment? Do you thrive in a fast-paced, dynamic kitchen? If so, we have the perfect opportunity for you!
At Ford's Fish Shack, we pride ourselves on serving fresh-off-the-hook seafood and providing an exceptional dining experience. As the Kitchen Manager, you will play a crucial role in ensuring the highest quality of our dishes and leading a talented team of chefs.
Responsibilities :
- Oversee all kitchen operations, including food preparation, cooking, and plating
- Manage inventory and ensure proper stock levels
- Train and mentor kitchen staff to maintain high culinary standards
- Collaborate with the front-of-house team to ensure smooth restaurant operations
- Ensure compliance with food safety and sanitation regulations
- Create and update menu items based on seasonal ingredients
Requirements :
Benefits :
If you are a highly skilled and motivated Kitchen Manager who is passionate about creating delicious meals, we would love to hear from you. Apply now and join our talented team at Ford's Fish Shack!
