What are the responsibilities and job description for the Server-Part Time position at Forefront Healthcare & Culinary Services?
Company Description
Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience
Job Description
Come Build your career with Forefront Healthcare today!!!
We currently have an opportunity for a part-time servers, Come bring your servant's heart and join our growing team!
Position Summary
You will be responsible for setting up of dining area and trays for meal services, adhering to food safety guidelines and following dietary restrictions based on residents' needs.
Assists the cook in the preparation and service of meals, meeting scheduled meal times following established policies and procedures within the dietary department to ensure residents receive the highest quality of service.
Essential Job Functions
- Responsible for assisting cook/supervisor with food preparation and service using specific procedures, following guidelines, and regulations.
- Responsible for delivering residents’ meal carts, setting and cleaning assigned dining area(s) to serve residents.
- Accurately recording temperatures on refrigerators; clean and stock as needed.
- Wash and store dishes; adhering to overall sanitation and maintenance of the kitchen.
- Knowledgeable of Federal, State, and Community’s rules, regulations, policies and procedures.
Qualifications
- Positive attitude
- Willingness to learn
- Excellent customer service skills
- Team player
Additional Information
Hourly Wage $13.00-15.00 an hour. Shift Hours 3pm - 7pm or 4pm - 8pm, Every other weekend.
Salary : $13 - $15
