What are the responsibilities and job description for the Dishwasher - Alexandria position at Founding Farmers Restaurant Group?
DISHWASHER - FOUNDING FARMERS ALEXANDRIA
BENEFITS PERKS:
- NOW HIRING: Full time and part time
- Earn up to $600-$680 per week!
- Training starts Febuary 2025!
BENEFITS PERKS:
- Flexible scheduling
- Health insurance plans available for as low as $100 per mth after 90 days of employment!
- Dental and vision plan
- Paid time off
- Paid pregnancy and parental leave
- Discounted shift meal and generous dining discount
- Free access to company massage therapist
- Discounted gym & yoga membership
- Free online mental health therapy (unlimited text messaging and two optional 30-minute live video therapy sessions per month) through our partner, TalkSpace, for all employees and their immediate family members
- Training and career growth opportunities
- Free Employee Assistance Program
- Load, run, and unload the dishwashing machine to machine specifications
- Maintain adequate levels of clean tableware and dishes for dining room and kitchen
- Wash and store all tableware and kitchenware
- Roll clean silverware in linen to prepare table settings
- Keep the dishwashing machine clean and report any functional or mechanical problems
- Monitor dishwashing machine water temperature and chemical levels to ensure sanitary wash cycle
- Keep dish room clean and organized
- Monitor linen and trash containers and empty when appropriate
- Clean, sanitize, sweep, and mop all kitchen and dining room floors
- Checking for broken items and wet areas that may be hazardous and remedy, as necessary
- Handle tableware and dishes carefully to prevent breakage and loss
- Understand and follow proper rules of hygiene and food-safety measures
- Clean and sanitize food preparation and production areas, as required
- Maintain sanitation buckets with proper solution
- Flexibility during shift to ensure smooth and efficient operation of the restaurant
- Rotate and stock dishes to reduce wear and tear on resources
- Provide assistance to prep cook and other kitchen staff, as needed, especially during peak times
- Are punctual and able to observe regular and consistent attendance
- Contribute to a positive team environment
- Follow all safety procedures
- Great entry-level position, no experience needed
- Prior high-volume restaurant experience a plus
- Able to work in a fast-paced, loud environment
- Ability to stand for extended periods of time and lift up to 50 pounds, as needed
- Continuous bending, stooping, reaching, twisting, and use of hands and arms in wet conditions
- Shifts can run up to 2hrs after restaurant closing - reliable transportation A MUST
Salary : $100