What are the responsibilities and job description for the Dining Services Director position at Fox Run Village by Erickson Senior Living?
Fox Run Village by Erickson Senior Living is committed to providing exceptional dining experiences for our residents. As a General Restaurant Manager, you will play a critical role in leading our dining services team and ensuring that every meal meets our high standards.
Key Responsibilities:
- Develop and implement effective strategies to improve customer satisfaction and loyalty.
- Oversee the maintenance of a clean and safe working environment, adhering to regulatory requirements and company policies.
- Lead and motivate a diverse team of employees, fostering a positive and productive work culture.
- Collaborate with other departments to ensure seamless operations and enhance the overall resident experience.
Required Qualifications:
- At least 3 years of experience in food service management, with a proven track record of success.
- Strong leadership and communication skills, with the ability to inspire and motivate others.
- Flexibility to work varied schedules, including evenings, weekends, and holidays.
- Basic knowledge of food safety and sanitation practices.
In return for your hard work and dedication, we offer a competitive compensation package, including medical, dental, and vision coverage, plus opportunities for career advancement and professional growth.
