What are the responsibilities and job description for the Dining Room Server/Dietary Aide position at FREEDOM POINTE AT THE VILLAGES, LLC?
When you work at The Virginian, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life!
The Virginian is recruiting for a hospitality focused, part-time, Dining Room Server /Health Care Center Dietary Aide to join our culinary team! This role provides full-scope, hands on serving functions within the community.
Here are a few of the daily responsibilities of a Dining Room Server/ Health Care Center Dietary Aide:
The Virginian Fully Embraces a Culture Of Hospitality. To That End, We Include The Following Hospitality Promises As a Guide For Our Interpersonal Interactions With Residents, Co-workers, And Guests
Schedule: Monday-Friday with some Weekend Coverage as assigned.
If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!
EEO Employer
The Virginian is recruiting for a hospitality focused, part-time, Dining Room Server /Health Care Center Dietary Aide to join our culinary team! This role provides full-scope, hands on serving functions within the community.
Here are a few of the daily responsibilities of a Dining Room Server/ Health Care Center Dietary Aide:
- Always exemplify Community standards of cleanliness, sanitation, and organization.
- Responsible for adhering to food quality, appearance, and presentation standards always.
- Maintain and or Enhance Dining room appearance and Health Care Center appearance, and food presentation standards at all times.
- Set tables and maintain workstations in proper order. Take order, provide service, and requested items both graciously and courteously. Answer pertinent questions about menu items.
- Serve residents, families, and customers using proper serving etiquette and promote an inviting dining atmosphere.
- Assist all residents, families, and customers of each Dining Venue
- Prepared to assist with all Community Catered events
- Minimum completion of sophomore year in high school required
- Experience in food service work preferred
- Experience in working with seniors preferred
- Catering and or Restaurant experience preferred.
The Virginian Fully Embraces a Culture Of Hospitality. To That End, We Include The Following Hospitality Promises As a Guide For Our Interpersonal Interactions With Residents, Co-workers, And Guests
- We greet residents, employees, and guests warmly, by name and with a smile.
- We treat everyone with courteous respect.
- We strive to anticipate resident, employee and guest needs and act accordingly.
- We listen and respond enthusiastically in a timely manner.
- We hold ourselves and one another accountable.
- We embrace and value our differences.
- We make residents, employees and guests feel important.
- We ask "Is there anything else I can do for you?"
- We maintain high levels of professionalism, both in conduct and appearance, at all times.
- We pay attention to details.
Schedule: Monday-Friday with some Weekend Coverage as assigned.
If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!
EEO Employer
Salary : $17 - $18