What are the responsibilities and job description for the Clinical Dietitian - Part Time position at Freeman?
Our Mission
To improve the health of the communities we serve through contemporary, innovative, quality healthcare solutions.
About Us - Nutrition
- Feed over 1,000 people a day including; patients, families and visitors in the cafeteria
- Employ over 150 employees across all service levels
- Executes caterings for the hospital and community
- We build a strong culture of mentoring and growth for next level career opportunities
Schedule: Part Time (20hrs/week)
What You'll Do
Responsible for providing nutrition care to patients in accordance with physician's diagnoses and requirements of regulatory agencies. Obtains, analyzes and collates patient information into nutrition care plans and recommendations for nutrition care. Member of multidisciplinary health care team. Plans, develops, and presents nutrition information and programs to patients, staff, and community. Exercises independent judgment regarding patient nutrition care and completion of work assignments.
Requirements
Registered with Commission on Dietetic Registration (CDR).
Current Missouri Dietitian license.
Current Missouri Dietitian license.
Freeman Perks and Programs
- For eligible full time and part time employees Freeman offers a wide variety of career opportunities, a great work culture and generous benefits, most starting day one!
- Health, vision, dental insurance
- Retirement with employer match
- Wellness program with discounts to Health Insurance or Cash Bonus with Participation
- Milestone payments with longevity of employment
- Paid time off (PTO)/Flex time off (FTO)
- Sick pay
- Learning Center designated only for Freeman Family members
- Payroll deduction at different locations such as The Daily Grind, Freeman Gift Shop, Cafeteria, etc.
