What are the responsibilities and job description for the Sanitation Technician position at Fresh Express?
The Sanitation Technician is responsible for assuring that the plant is appropriately cleaned to satisfy regulatory compliance and company requirements.
3rd shift - 10pm to 7am
Responsibilities:
- Responsible for cleaning and sanitizing all production areas, including equipment, machinery, walls, floors, and ceilings.
- Prepare the room for cleaning by sweeping up excess produce/trash on floor using a broom or shovel.
- Hose down equipment and machinery with water hoses and apply foam to all surfaces in production areas.
- Scrub/Brush/Hand clean equipment and machinery as needed, and rinse foam from equipment and machinery.
- Apply sanitizer and oil/air mixture to all surfaces
- Disassemble equipment for cleaning purposes and be able to reassemble the same equipment
- Clean receiving dock
- Carry waste outside to trash bins
- Document daily cleaning on Sanitation Forms.
- Other duties may be assigned by Sanitation Supervisor, Director of QA, or VP of Operations.
Required Skills:
- Working in a very cold and wet environment (33 - 35 degrees Fahrenheit)
- Long periods of standing on hard wet surface area
- Read and understand chemical warnings
- Regular and reliable attendance is an essential function of the job.
- Pushing, pulling, and lifting to 75 lbs.
- May require climbing steps or a ladder.
- Bending, stooping, reaching overhead, stretching, climbing stairs
- Repetitious movements of hand, arms, and legs
Other Information:
The statements herein are intended to describe the general nature and level of work being performed by employees and are not to be construed as an exhaustive list of responsibilities, duties and skills required of personnel so classified. Furthermore, they do not establish a contract for employment and are subject to change at the discretion of the employer.
