What are the responsibilities and job description for the Restaurant Line Cook position at Fricker's Vandalia 108, LLC?
**Join Our Kitchen Team**
We're looking for enthusiastic and skilled individuals to join our kitchen team at Frickers Vandalia LLC. As a key member of our team, you'll play a vital role in providing exceptional food quality and customer satisfaction.
Main Responsibilities:
- Cooking and Food Preparation: Prepare and cook a variety of menu items to the highest standards, ensuring dishes are presented attractively and served promptly.
Maintain strict adherence to food safety and sanitation procedures, including proper handling, storage, and disposal of food and waste. Communicate effectively with managers and front-of-house staff to ensure seamless service and maximize customer satisfaction. Contribute to maintaining a clean and safe restaurant environment, adhering to health and safety guidelines.
Requirements:
Must be 18 years old or older and available to work various shifts, including weekends and holidays. - <> Demonstrate flexibility when necessary, adapting to changing priorities and workload demands.
- <> Present yourself in a professional manner, adhering to company policies and procedures.
Benefits and Opportunities:
Receive a $300 sign-on bonus paid in three installments with regular paychecks. Enjoy holiday pay as part of your compensation package. Take advantage of opportunities for career growth and development within our organization.
