What are the responsibilities and job description for the Busser position at Ft Yuma Quechan Indian Tribe?
Under direct supervision of the Shift Supervisor, prepares tables for customers, cleans tables for customers and assists in opening and closing procedures.
- Some experience in the restaurant or kitchen maintenance area is preferred.
- Must be 21 years of age.
- Must be able to successfully pass a pre-employment drug/alcohol screen, random drug and controlled substance abuse tests, background investigation, obtain and maintain gaming license in California.
- Tribal preference given to qualified tribal members.
