What are the responsibilities and job description for the Manger position at Fukuda shushi?
mange daily restaurant operations ,including staffing and ensuring smooth service.
train, supervise and evaluate staff, including front of house and back house teams.
ensure a positive dinning experience for customers addressing complaints and concerns.
maintain high standards of food quality ,services ,and sanitation.
ensure compliance with all relevant food safety ,health, and safety regulations .
manage budgets and financial records.
if you are ready to take on this challenging role, please submit your application along with your resume. We look forward to hearing from you!
Job Type: Full-time
Pay: From $4,500.00 per month
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- Day shift
- Morning shift
Work Location: In person
Salary : $4,500