What are the responsibilities and job description for the Residential Kitchen Manager Trainee position at Gales Creek Camp for kids with diabetes?
Job Description
We are looking for individuals who are passionate about food and learning to join our team as Kitchen Assistants. In this role, you will assist our chef in preparing healthy and delicious meals for our campers and staff. You will also have the opportunity to participate in nutrition education programs and learn about the business side of a commercial kitchen.
Key Responsibilities
- Assist with meal planning and preparation
- Maintain a clean and safe kitchen environment
- Provide excellent customer service to campers and staff
- Participate in nutrition education programs
Requirements
To be successful in this role, you will need to be at least 16 years old and have a passion for food and learning. You must also be able to work well under pressure and maintain a positive attitude in a fast-paced environment.
