What are the responsibilities and job description for the Food Services Director position at Gateway Regional School District?
Food Service Director – School Lunch Program
Responsible for all phases of the school lunch program including developing, administering and supervising the school lunch programs as a means for improving the health and nutrition of students.
Qualifications:
1.Experience in the successful supervision and management of quality food production.
2.Ability to organize and supervise approximately 7 cafeteria employees in a harmonious manner.
3.Ability to manage and implement computerized accounting and office management systems.
4.Such alternatives to the above qualifications as to the School Committee or their designee may find appropriate and acceptable.
Salary: negotiable
Work Day/Work Year: 8 hours per day; School Calendar (180 days 15)
Preferred Start Date: May 12, 2025
