What are the responsibilities and job description for the Restaurant Manager position at Gecko Hospitality - CT & RI?
Restaurant Manager
Fast Casual
We are an industry-leading company searching for an ambitious, enthusiastic, motivated and inspiring Restaurant Manager. If you are interested, please apply today for our locations Rye, NY. When it comes to supporting our local communities, we strive to form long-term partnerships with local food artisans, farmers, small businesses, and producers with better food and better practices. This approach, along with our commitment to source the freshest produce available, enables us to create the most flavorful salads and bowls around. If this sounds interesting to you, please do not hesitate to contact us immediately for this position in Rye, NY.
Title of Position: Restaurant Manager
Job Description: The Restaurant Manager sets the standard for service expectations by overseeing every aspect of the guest experience from start to finish, positively coaches and councils’ staff to achieve the highest quality of service in all areas of the restaurant. The Restaurant Manager must demonstrate skill and care when selecting, scheduling, training, developing, mentoring, and managing team members. The Restaurant Manager will ensure the restaurant is adequately staffed to meet guests’ needs, including assisting the General Manager in recruitment of hourly team members. The Restaurant Manager must be able to lead the team according to our First Commitment: People, Our Greatest Resource.
Benefits:
- Competitive Compensation
- Insurance Benefits
- 401(K)
- One Month Paid Time Off to Start
- Thorough and Ongoing Training
- Free Meal Each Shift
Qualifications:
- The Restaurant Manager must be extremely guest orientated with the highest degree on honesty and integrity
- The ability to drive positive sales is a must for the Restaurant Manager
- The Restaurant Manager must be passionate about and thrive on the development and mentoring of others
- This position requires a minimum of 3 years’ experience as a Restaurant Manager
Apply now - Restaurant Manager in Rye, NY.
If you would like to be considered for this position, please email your resume.
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Salary : $65,000 - $68,000
