Demo

Executive Chef

Gecko Hospitality
Boca Raton, FL Full Time
POSTED ON 2/5/2025
AVAILABLE BEFORE 5/2/2025

Job Description

Job Description

Executive Chef

Exclusive Opportunity with Gecko Hospitality

Are you a culinary visionary with a passion for creating unforgettable dining experiences? Gecko Hospitality is conducting a search for an Executive Chef to lead the kitchen of a premier dining establishment in Bonita Springs, FL . This is your opportunity to showcase your creativity, leadership, and expertise in a vibrant, upscale environment.

About the Role

As the Executive Chef, you will oversee all culinary operations, from menu development and team leadership to maintaining the highest standards of quality and presentation. You’ll have the freedom to innovate while managing the day-to-day operations of a fast-paced and high-end kitchen.

Key Responsibilities :

  • Menu Innovation : Create and execute a menu that reflects the restaurant’s upscale brand while incorporating seasonal and local ingredients.
  • Team Leadership : Hire, train, and mentor a talented culinary team, fostering a collaborative and professional kitchen culture.
  • Operational Excellence : Manage kitchen operations, including inventory, food costs, and maintaining a clean and efficient workspace.
  • Quality Assurance : Ensure every dish meets the highest standards of taste, presentation, and consistency.
  • Compliance & Safety : Uphold all health and safety regulations, including HACCP protocols, and ensure compliance with food handling standards.
  • Collaboration : Work closely with the front-of-house team to deliver seamless guest experiences and coordinate special events or menu adaptations.
  • Financial Oversight : Control food costs, labor, and other expenses to meet financial goals while maximizing quality and efficiency.

What We’re Looking For

  • Proven Experience : Minimum of 5 years as an Executive Chef or Sous Chef in a high-end or upscale dining establishment.
  • Culinary Expertise : Strong foundation in culinary techniques, menu development, and kitchen management.
  • Leadership Skills : Proven ability to lead and inspire a team in a fast-paced and high-pressure environment.
  • Financial Acumen : Experience managing food costs, labor, and inventory to align with budgetary goals.
  • Passion for Excellence : Commitment to delivering exceptional food and creating memorable dining experiences.
  • Professionalism : Strong communication skills, organizational abilities, and attention to detail.
  • Why This Role?

  • Competitive salary range of $70,000 - $85,000 , based on experience.
  • Comprehensive benefits package, including health insurance, PTO, and opportunities for career growth.
  • Lead the culinary vision for a well-established restaurant in a desirable location.
  • Work in a collaborative environment that values creativity and excellence.
  • Apply Now

    If you’re an experienced culinary leader with a passion for upscale dining and team development, we want to hear from you.

    Note : This is a confidential search managed exclusively by Gecko Hospitality. All applications will be reviewed with strict confidentiality. Apply today to take the next step in your culinary career in Bonita Springs!

    Company Description

    Take the next step in your hospitality career!

    We are industry experts who have worked in restaurants, hotels, and resorts and know what it takes to succeed. We have been where you are —looking for that next great opportunity — and will help you find the ideal position for your skills, experience, and long-term goals.

    Company Description

    Take the next step in your hospitality career! We are industry experts who have worked in restaurants, hotels, and resorts and know what it takes to succeed. We have been where you are —looking for that next great opportunity — and will help you find the ideal position for your skills, experience, and long-term goals.

    Salary : $70,000 - $85,000

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