Sous Chef

Job Description

Job Description

Sous Chef

Casual Theme Working Chef

Growing Pizza and Bar Concept!

60k to $65k plus bonus

We are seekingaSous Chef with effective kitchen skills to help lead atalentedkitchen team to success.Applytoday for our location in Frisco, TX. With a focus on high-quality ingredients and a warm, casual dining experience, we offer a variety of pizzas, pasta, and rotisserie chicken, alongside a selection of beer and wine. Known for our contemporary atmosphere, we also highlight daily specials, including happy-hour deals and themed menu nights. Ifyouwould like to be theSous Chefofour incredibleconcept,applytoday for our position in Frisco, TX.

Title of Position Sous Chef

Job Description : We are looking for aSous Chefwho brings a smile and positive energy to work every day as an active working chef!The right candidate for this job will also possess a strong background in high-volume,full-servicekitchens. Duties will include but not be limitedtorecruiting, training, mentoring, and maintaining the highest quality culinary team available. Must be able to drive profits through cost analysis and have a strong understanding of P&L. The Sous Chef will be responsible for all equipment sanitation andmaintenance andmust be able to communicate effectively to delegate such duties appropriately, diligently following the strictest standards and procedures set in place.Our idealSous Chefis flexible and a customer-focused individual who thrives ina sophisticated atmosphere while maintaining an approachable casual feel.

Benefits :

• Competitive Starting Salary
• Medical, Dental, & Vision Insurance
• Life Insurance
• Advancement Opportunities
• Great Company Culture

Qualifications :

Apply Now Sous Cheflocated in Frisco, TX

If you would like to be considered for this position, email your resume to Brandon Payne at brandon@geckohospitality.com today!

Salary : $60,000 - $65,000