What are the responsibilities and job description for the Restaurant Manager position at Gecko New York?
Job Description
Job Description
Job Title : Restaurant Manager
Location : Bergenfield, NJ
We are seeking a dedicated and dynamic Restaurant Manager to lead and oversee the daily operations of our fast-paced, customer-focused establishment. The ideal candidate will possess strong leadership skills, a passion for customer service, and a commitment to maintaining high standards of food quality, safety, and cleanliness. As Restaurant Manager, you will be responsible for managing staff, ensuring a positive guest experience, and achieving operational excellence.
Key Responsibilities :
- Team Leadership : Lead, motivate, and develop a team of employees to deliver exceptional service and maintain a productive and positive work environment.
- Customer Satisfaction : Ensure all guests receive high-quality service and resolve any customer complaints or issues quickly and professionally.
- Operational Efficiency : Oversee day-to-day restaurant operations, including staffing, inventory management, and ensuring smooth kitchen and front-of-house operations.
- Financial Management : Manage budgets, control costs, track sales, and implement strategies to achieve financial goals, including maintaining food and labor cost targets.
- Training & Development : Train new staff, conduct performance reviews, and provide ongoing coaching to ensure employees meet operational standards.
- Health & Safety Compliance : Ensure the restaurant adheres to all health, safety, and sanitation standards, including proper food handling, cleaning protocols, and workplace safety guidelines.
- Quality Control : Monitor food quality, portion sizes, and overall restaurant cleanliness to maintain brand standards and customer satisfaction.
Qualifications :
Benefits :
If you're looking for an exciting and rewarding opportunity to lead a team and make a positive impact on both staff and guests, apply now to join our team in Bergenfield, NJ!
