What are the responsibilities and job description for the Sushi Helper position at Genki japanese cuisine?
Overview
We are seeking a dedicated and enthusiastic Helper to join our team in a dynamic kitchen environment. The ideal candidate will assist in various food preparation tasks, ensuring that our catering services run smoothly and efficiently. This role is perfect for individuals passionate about food service and eager to learn more about kitchen operations, menu planning, and food safety practices.
Duties
- Assist chefs and cooks in food preparation tasks, including chopping, slicing, and dicing ingredients using knives.
- Help maintain cleanliness and organization of the kitchen area, ensuring compliance with food safety standards.
- Support the catering team in setting up and serving food at events.
- Participate in menu planning by providing input on seasonal ingredients and dish ideas.
- Assist with inventory management by checking stock levels and reporting any shortages.
- Collaborate with team members to ensure timely meal service and customer satisfaction.
Qualifications
- Previous experience in a kitchen or food service environment is preferred but not required.
- Knowledge of food safety practices and proper handling techniques is a plus.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and ability to work well within a team.
- A willingness to learn new skills related to cooking, food preparation, and catering services.
- Familiarity with dietary aide responsibilities is beneficial.
Join us as a Helper and contribute to creating delightful culinary experiences for our clients!
Job Types: Full-time, Part-time
Pay: $17.00 - $23.04 per hour
Expected hours: 30 – 45 per week
Benefits:
- Employee discount
Shift:
- 10 hour shift
Work Location: In person
Salary : $17 - $23
