What are the responsibilities and job description for the Remote Camp Cook | WFH Opportunity position at Get It - Hospitality?
Job Title: Camp Cook
Location: Remote Alaska Range, Alaska
Job Overview
We are seeking a highly skilled and organized Camp Cook to efficiently manage our kitchen operations within a remote camp environment. The successful candidate will possess a genuine passion for culinary arts, formal training in food handling, and the physical capability to manage supplies weighing up to 45 pounds. Responsibilities will vary based on specific job classifications.
Key Responsibilities
We promote an environment that encourages professional development and skill enhancement. On-the-job training will be provided, allowing for advancement opportunities based on individual performance and capabilities.
Company Culture And Values
Our organization values teamwork, communication, and a collaborative spirit. Employees are encouraged to foster relationships that enhance their professional network while contributing to a supportive camp atmosphere.
Compensation And Benefits
Location: Remote Alaska Range, Alaska
Job Overview
We are seeking a highly skilled and organized Camp Cook to efficiently manage our kitchen operations within a remote camp environment. The successful candidate will possess a genuine passion for culinary arts, formal training in food handling, and the physical capability to manage supplies weighing up to 45 pounds. Responsibilities will vary based on specific job classifications.
Key Responsibilities
- Oversee the daily operations of the camp kitchen, ensuring all aspects run smoothly, including food ordering and monitoring camp occupancy.
- Supervise kitchen personnel as necessary according to job classification.
- Ensure cleanliness and organization of the kitchen and camp facilities, including restrooms and showers.
- Coordinate supply orders and collaborate with the expeditor to maintain an adequately stocked kitchen.
- Serve as a primary contact with clients and work in conjunction with the Camp Manager to facilitate seamless camp operations.
- Proven experience in cooking, with formal culinary training being advantageous.
- Training in food service and handling is preferred.
- Strong organizational skills and a commitment to cleanliness.
- Physical fitness to handle lifting of supplies up to 45 pounds.
- Additional skills may be required based on specific job classifications.
- Relevant cooking experience is essential; formal training is a plus.
- Certification in food service or handling is beneficial but not mandatory.
We promote an environment that encourages professional development and skill enhancement. On-the-job training will be provided, allowing for advancement opportunities based on individual performance and capabilities.
Company Culture And Values
Our organization values teamwork, communication, and a collaborative spirit. Employees are encouraged to foster relationships that enhance their professional network while contributing to a supportive camp atmosphere.
Compensation And Benefits
- Competitive salary based on experience.
- Unique opportunity to work in a stunning remote location within the Alaska Range, surrounded by breathtaking natural beauty.
