Restaurant Cashier ( University Area)

Giacomo's pizzeria & family Italian Restaurant are looking for Cashiers with great smiles and loving customer service!!

Come and be part of our family!

Morning Shift Tuesday-Sunday 11:00am-5:00 pm

Night Shift Tuesday-Sunday 4:30-Close

Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency.

Duties and Responsibilities

The individual in this position is expected to engage in the following work-related activities:

• Complete all training requirements including:
• Provide friendly, enthusiastic service for all guests
• Promptly greet guests as they enter and thank them as they leave
• Maintain awareness of current promotions
• Explain menu items, answer questions, and suggest additional items
• Enthusiastically represent the Giacomo's Italian restaurant.
• Accurately complete orders and guest transactions
• Enter guest orders accurately into the point of sale system
• Accept payments, operate cash registers, and maintain receipts
• Handle cash payments, count and verify tills, and record totals appropriately
• Maintain a clean, safe, welcoming environment
• Clean and maintain guest areas including dining room, counters and building exterior
• Maintain equipment and inform management of maintenance needs
• Stock paper goods, condiments, silverware, and beverages
• Keep work areas clean and organize
• Ensure food and beverages are handled according to safety regulations and guidelines
• Accurately complete, package, and present guest orders
• Assist with kitchen and back of house tasks as assigned
• Other responsibilities
• Complete all tasks with a sense of urgency, in a timely manner
• Work safely and follow all safety guidelines and procedures
• Other duties as assigned
• Able to lift 25 pounds or more
• Team work
• Bus tables when is required

Qualifications
- Previous experience in a fast-paced restaurant environment
- Proficiency in operating POS systems and cash registers
- Strong customer service skills with a focus on providing excellent service
- Ability to handle cash transactions accurately and efficiently
- Knowledge of food handling and sanitation practices
- Experience in upselling and increasing sales in a restaurant setting

Job Type: Part-time

Pay: $11.00 - $13.00 per hour

Expected hours: 25 – 30 per week

Benefits:

• Employee discount
• Paid training

Shift:

• Day shift
• Evening shift

Education:

• High school or equivalent (Required)

Experience:

• Cash register: 1 year (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

Salary : $11 - $13