What are the responsibilities and job description for the Vice President of Hospitality FEATURED position at Gilder Search Group?
Put your on-site dining expertise to work managing the On-Site Dining in North America for a best-in-class global technology company. Responsibilities include strategy, program development, financial management, opening new business, and defining a culture of excellence in service and experience. Some travel is required. Great benefits and growth opportunity! A culinary background is preferred.
Key Words : Regional Account Manager, Resident District Manager, Regional Director, Single Point of Contact, Key Account Manager, Regional Manager
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