What are the responsibilities and job description for the Cook - Part Time - Villa Marie position at Glacier Hills Senior Living Community?
Employment Type
Part time
Shift
Rotating Shift
Description
Cook Part Time
The Cook prepares food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by your supervisor to assure quality food service is provided at all times.
Trinity Health is one of the largest not-for-profit, Catholic healthcare systems in the nation. Built on the foundation of our Mission and Core Values, we integrate diversity, equity, and inclusion in all that we do. Our colleagues have different lived experiences, customs, abilities, and talents. Together, we become our best selves. A diverse and inclusive workforce provides the most accessible and equitable care for those we serve. Trinity Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, status as a protected veteran, or any other status protected by law.
Part time
Shift
Rotating Shift
Description
Cook Part Time
The Cook prepares food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by your supervisor to assure quality food service is provided at all times.
- Reviews menus prior to preparation of food.
- Performs administrative requirements such as completing necessary forms, reports, etc., and submits to the Manager.
- Ensures that menus are maintained and filed in accordance with established policies and procedures.
- Coordinate services with other departments as necessary.
- Assists in serving meals as necessary and on a timely basis. Ensure that all procedures are followed in accordance with established policies.
- Assist in standardizing the methods in which work will be accomplished.
- Assumes the authority, responsibility and accountability of Cook.
- Assists in establishing food service production line, etc., to assure that meals are prepared on time.
- High School Diploma or equivalent.
- Must be able to cook a variety of foods in large quantities.
- Must be knowledgeable of dietary procedures.
- Must possess leadership ability and willingness to work harmoniously with other personnel.
- Must maintain the care and use of supplies, equipment, etc., and maintain the appearance of dietary service areas; must perform regular inspections of dietary service areas for sanitation, order, safety and proper performance of assigned duties.
- Day-1 Benefits!
- Paid holidays and generous Paid Time Off (PTO)
- Up to $4,000 in tuition reimbursement annually!
- Fast response interview times and job offers!
Trinity Health is one of the largest not-for-profit, Catholic healthcare systems in the nation. Built on the foundation of our Mission and Core Values, we integrate diversity, equity, and inclusion in all that we do. Our colleagues have different lived experiences, customs, abilities, and talents. Together, we become our best selves. A diverse and inclusive workforce provides the most accessible and equitable care for those we serve. Trinity Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, status as a protected veteran, or any other status protected by law.
