Food/Beverage Supervisor

POSITION DESCRIPTION SUMMARY:

Responsible for being a TEAM Leader within the scope of all Banquets and Grill Room Dining occurring in the Club while working with all front-of-the-house employees in providing the highest level of service according to Club standards.

ESSENTIAL FUNCTIONS AND ACCOUNTABILITIES:

* Maintain Service Standards and Mandatory Standards of Operation as outlined in the Club Training Program. * Assist Banquet operation in helping organize and lead the Banquet Employees for maximum efficiency during all phases of the event(s)- Set-Up, Service, Breakdown, and Reset. * Comprehensive food and beverage knowledge as it applies to Banquet Event Orders and A la Carte Grille Room menus. * Execute Member/Guest service and food & beverage orders attentive and timely. * Assist in the on-the-floor development of all newly hired A la Carte and Banquet Personnel. * Work with staff setting the Grill Room/Patio and all private rooms in accordance with the Banquet Event Order to ensure Member readiness. * Foster a TEAMWORK attitude and energy among all Service Staff at all times. * Assist in Banquet billing and ensure all is correct before submitting. * Execute Service Recovery with diplomacy and with a sense of urgency when the situation arises. * Keep Member and Guest safety at the forefront when serving alcoholic beverages, exercising the Club’s Alcohol Management Policy. * Project a professional appearance, wear a clean uniform / practice proper grooming. * Attend regular Private Event Meetings when here & Service/Supervisor Meetings as instructed.
* Previous experience in a similar role within the restaurant or hotel industry.
* Proficiency in bartending, customer service, and food service management.
* Excellent communication skills with the ability to lead a diverse team effectively * Familiarity with restaurant operations software is a plus.

Benefits:
* Competitive hourly ( tip pool) based on experience and qualifications.
* Health insurance coverage.
* Paid time off for full-time employees. * Opportunities for career growth within our organization. * Staff Golf a Signature Jack Nicklaus Golf Course * Use of workout facility (cardio, weight machines, and free weights) * And much more

If you are a dedicated professional with a passion for delivering exceptional dining experiences, we invite you to apply for the Food and Beverage Supervisor position. Join our team and be part of an exciting journey in the hospitality industry!

Job Type: Full-time

Pay: From $21.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Shift:

• Day shift
• Evening shift
• Morning shift

Experience:

• supervising: 2 years (Required)

Ability to Relocate:

• Canton, OH 44718: Relocate before starting work (Preferred)

Work Location: In person

Salary : $21