What are the responsibilities and job description for the Bartender - Glenn's Café position at Glenn's Cafe?
Glenn's Café
From sometime around 1939, a small gas station diner on the side of what was then Highway 40 (today’s Business Loop) held the name Glenn’s Café. Originally opened by Glenn Purdy and his wife, Tilley, it enjoyed a 40 year run at that location. Starting as little more than a diner, it eventually graduated to more substantial offerings. For generations, Glenn’s café, with its iconic sign, became a favorite stop for weary traveler and local families alike.
In 1988, the café and its sign were brought to downtown Columbia at 9th and Cherry. There, the café gained a heavy dose of New Orleans influence. In 2002, Glenn’s closed its doors, leaving many to wonder if they had seen the last of it. After a brief stint from 2006 to 2013 at Hotel Frederick in Boonville, MO, Glenn’s Café moved back to downtown Columbia, bringing along its beloved original sign.
Glenn’s Café is now joined with The Tiger Hotel, the only 4 diamond hotel in Columbia. Built in 1928 by Simon Construction Company, The Tiger Hotel was the most lavish hotel in Columbia, with modern amenities seen nowhere else. Designed by Alonzo Gentry, a member of the Statler Hotel architectural team, it was the first skyscraper between Kansas City and St. Louis. The Tiger sign on the roof became and is to this day one of the most notable landmarks in Columbia. In 1979, The Tiger Hotel was nominated for the National Registry of Historic Places and was named one of the top ten most notable places in Boone County in 2000.
What’s the job? Great restaurant memories come from many places. The sights, sounds, scents and, importantly, service. As a Restaurant Bartender, you’ll welcome our guests, recommend food and drink and help keep service on-track and up to standard. By tailoring each guest’s experience to their unique tastes, you’ll create memories as delightful as the dishes.
Your day-to-day:
- Providing superior customer service to all customers.
- Operate POS system.
- Properly take different forms of payment and accurately count back change.
- Answer questions or make recommendations for complementary products
- Collaborate with other restaurant servers and kitchen/bar staff
- Deal with problems with a positive attitude
- Be cleaner than clean-meet or exceed local cleanliness and hygiene laws
- Give guests a better experience by helping with any queries or advice
- Wear your uniform with pride
- Take on other ad-hoc duties when the whole team needs to pull together
- Obtain a Boone County Food Handler Card
- Obtain a State of Missouri Alcohol Responsibility Training Certification.
- Previous bartending experience
- Patience and customer-oriented approach
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
Job Types: Hiring for part-time, day and evening shifts.
Job Types: Full-time, Part-time
Pay: From $8.00 per hour
Benefits:
- Employee discount
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $8