What are the responsibilities and job description for the Hourly Nutritionist position at GNR Public Health?
Job Information
This position will be filled as either an Hourly Nutritionist or Hourly Clinical Nutritionist
The pay range for this position is $23-$27 per hour and is dependent upon education, Licensure & qualifications.
Your official college transcript(s), verification statement and license MUST BE SUBMITTED with your application to be considered
This position may work up to 29 hours per week
Description of Duties
Under limited supervision, directs and coordinates the provision of nutrition services of specific nutrition programs such as the Special Supplemental Food Program for Women, Infants and Children (WIC). Recommends nutritional care plans and documents plan and progress in the medical records; interprets current research regarding dietary treatment and provides assistance and consultation for other health care professionals.
Qualifications
Minimum:
Nutritionist: Bachelor's degree in dietetics, human nutrition, foods and nutrition, nutrition education, food systems management, or a closely related field from an accredited college or university; AND verification statement of completion of a didactic program accredited by The Academy of Nutrition & Dietetics
Clinical Nutritionist: Bachelor's degree in dietetics, human nutrition, foods and nutrition, nutrition education, food systems management, or a closely related field from an accredited college or university, verification statement of completion of a didactic program accredited by The Academy of Nutrition & Dietetics, and three (3) years of job-related experience providing nutrition care to groups
Preferred
Public Health WIC Experience. Bi-lingual in English & Spanish preferred. Registration as a Dietitian by the Academy of Nutrition & Dietetics Commission on Dietetic Registration AND Licensure as a Dietitian in the State of Georgia
The information provided in your application must support your selected answers in the supplemental questions. The information you provide will be verified and documentation may be required. Please be as honest and accurate as possible. You may be asked to demonstrate your knowledge and skills in a work sample or during an interview. By completing this supplemental questionnaire you are attesting that the information you have provided is accurate. Any misstatements, omissions, or falsification of information may eliminate you from consideration or result in dismissal.
Do you have a High School diploma or GED equivalent?
Do you have experience working or interning in Public Health?
Have you ever been dismissed from ANY government position? If yes, an explanation can be attached with application.
Have you submitted all required transcripts and verification statement(s) with your application? All transcripts must be uploaded as attachments to be considered for this position
06
Knowing that all Public Health staff, regardless of their role are considered responders, are there any challenges that you would have in responding to a Public Health emergency? Is there anything about working for Public Health that concerns you?
07
Do you possess a Bachelor's degree in dietetics, human nutrition, foods and nutrition, nutrition education, foodsystems management, or a closely related field from an accredited college or university; AND verification statement of completion of a didactic program accredited by The Academy of Nutrition & Dietetics?
Do you have Public Health and/or WIC experience? If yes, please describe
09
Are you Registered as a Dietitian by the Academy of Nutrition & Dietetics Commission on Dietetic Registration AND Licensed as a Dietitian in the State of Georgia? If yes, licensure should be attached
Are you Bi-Lingual in English & Spanish?
Please list your working availability Monday - Friday.
This position will be filled as either an Hourly Nutritionist or Hourly Clinical Nutritionist
The pay range for this position is $23-$27 per hour and is dependent upon education, Licensure & qualifications.
Your official college transcript(s), verification statement and license MUST BE SUBMITTED with your application to be considered
This position may work up to 29 hours per week
Description of Duties
Under limited supervision, directs and coordinates the provision of nutrition services of specific nutrition programs such as the Special Supplemental Food Program for Women, Infants and Children (WIC). Recommends nutritional care plans and documents plan and progress in the medical records; interprets current research regarding dietary treatment and provides assistance and consultation for other health care professionals.
Qualifications
Minimum:
Nutritionist: Bachelor's degree in dietetics, human nutrition, foods and nutrition, nutrition education, food systems management, or a closely related field from an accredited college or university; AND verification statement of completion of a didactic program accredited by The Academy of Nutrition & Dietetics
Clinical Nutritionist: Bachelor's degree in dietetics, human nutrition, foods and nutrition, nutrition education, food systems management, or a closely related field from an accredited college or university, verification statement of completion of a didactic program accredited by The Academy of Nutrition & Dietetics, and three (3) years of job-related experience providing nutrition care to groups
Preferred
Public Health WIC Experience. Bi-lingual in English & Spanish preferred. Registration as a Dietitian by the Academy of Nutrition & Dietetics Commission on Dietetic Registration AND Licensure as a Dietitian in the State of Georgia
- Georgia Defined Contribution Savings Plan
- Exceptional learning and growth opportunities.
The information provided in your application must support your selected answers in the supplemental questions. The information you provide will be verified and documentation may be required. Please be as honest and accurate as possible. You may be asked to demonstrate your knowledge and skills in a work sample or during an interview. By completing this supplemental questionnaire you are attesting that the information you have provided is accurate. Any misstatements, omissions, or falsification of information may eliminate you from consideration or result in dismissal.
- Yes, I understand and agree
- No, I do not agree
Do you have a High School diploma or GED equivalent?
- Yes
- No
Do you have experience working or interning in Public Health?
- Yes, I work or previously worked for Public Health
- Yes, I have interned in Public Health.
- No experience.
Have you ever been dismissed from ANY government position? If yes, an explanation can be attached with application.
- Yes
- No
Have you submitted all required transcripts and verification statement(s) with your application? All transcripts must be uploaded as attachments to be considered for this position
06
Knowing that all Public Health staff, regardless of their role are considered responders, are there any challenges that you would have in responding to a Public Health emergency? Is there anything about working for Public Health that concerns you?
07
Do you possess a Bachelor's degree in dietetics, human nutrition, foods and nutrition, nutrition education, foodsystems management, or a closely related field from an accredited college or university; AND verification statement of completion of a didactic program accredited by The Academy of Nutrition & Dietetics?
- Yes
- No
Do you have Public Health and/or WIC experience? If yes, please describe
09
Are you Registered as a Dietitian by the Academy of Nutrition & Dietetics Commission on Dietetic Registration AND Licensed as a Dietitian in the State of Georgia? If yes, licensure should be attached
- Yes
- No
Are you Bi-Lingual in English & Spanish?
- Yes
- No
Please list your working availability Monday - Friday.
- Required Question
Salary : $23 - $27
