Team member (Located in Holland We Pay Weekly)

A Team Member at Godfather's Pizza is typically responsible for a variety of tasks related to customer service, food preparation, and maintaining a clean and welcoming environment in the restaurant. Here's a general job description for this role:

JJob Summary:

As a Team Member at Godfather's Pizza, you will be responsible for providing excellent customer service, assisting with food preparation, operating the cash register, and ensuring that the restaurant is clean, organized, and ready for service.

Key Responsibilities:

• Customer Service:
• Greet customers in a friendly and welcoming manner.
• Take customer orders and provide information about the menu.
• Ensure customers receive their orders accurately and in a timely manner.
• Address customer concerns or complaints promptly and professionally.
• Food Preparation:
• Assist with preparing pizzas, salads, and other menu items following recipes and safety standards.
• Operate cooking equipment (such as ovens, fryers, etc.) to prepare food.
• Ensure that food is stored properly and kept at the correct temperature.
• Cleaning & Sanitation:
• Keep the restaurant clean and organized by cleaning tables, counters, kitchen areas, and restrooms.
• Ensure that all equipment and tools are sanitized and in good working order.
• Follow all health and safety guidelines related to food preparation and sanitation.
• Cashier & Register:
• Operate the cash register, handle cash, and process payments.
• Assist with customer orders and ensure proper order accuracy when packaging food.
• Teamwork:
• Collaborate with other team members to ensure efficient restaurant operations.
• Maintain a positive attitude and work ethic in a fast-paced environment.
• Other Duties:
• Perform additional tasks as directed by the manager or supervisor.
• Help with restocking and inventory management when necessary.

Skills and Qualifications:

• Strong customer service skills.
• Ability to work in a fast-paced environment.
• Basic math and cash handling skills.
• Strong communication skills and teamwork.
• Previous restaurant or food service experience is a plus but not required.
• Ability to follow food safety and sanitation procedures.

As a Team Member at Arby's, you will play a key role in creating a positive dining experience for customers. You will be involved in taking orders, preparing food, maintaining cleanliness, and ensuring a high level of customer satisfaction.

Key Responsibilities:

• Customer Service:
• Greet and interact with customers in a friendly and professional manner.
• Take customer orders at the counter, drive-thru, or through kiosks and provide product recommendations.
• Ensure all customer orders are filled accurately and promptly.
• Address customer complaints or concerns professionally, providing solutions when needed.
• Food Preparation:
• Prepare food items according to Arby's menu and recipe standards, including sandwiches, salads, sides, and drinks.
• Operate kitchen equipment (grills, fryers, slicers, etc.) to prepare food in a safe and efficient manner.
• Assemble and package food for dine-in, carryout, or drive-thru orders.
• Cleanliness and Sanitation:
• Maintain a clean and organized work environment, including cleaning dining areas, kitchen counters, food prep stations, and restrooms.
• Follow all food safety and sanitation guidelines, ensuring proper storage and handling of food products.
• Regularly sanitize utensils, equipment, and surfaces to meet health and safety standards.
• Cashier and Register:
• Operate the cash register and handle payments accurately, including cash, credit cards, and mobile payments.
• Provide customers with receipts, process any necessary refunds, and ensure the register area is clean and organized.
• Upsell or suggest additional menu items when appropriate.
• Team Collaboration:
• Work closely with other team members to ensure smooth restaurant operations.
• Communicate effectively with co-workers to manage tasks during busy periods and provide consistent service.
• Assist with inventory and restocking as needed.
• Other Duties:
• Perform additional tasks as requested by supervisors or managers.
• Assist in training new team members or cross-train in different restaurant areas.

Skills and Qualifications:

• Excellent communication and customer service skills.
• Ability to work efficiently in a fast-paced environment.
• Basic math skills for handling transactions.
• Ability to work as part of a team and take direction from supervisors.
• Attention to detail and a commitment to maintaining quality and cleanliness.
• Previous experience in food service is a plus but not required.
• Willingness to follow safety and food handling procedures.

As a Team Member at Arby's, you will play a key role in creating a positive dining experience for customers. You will be involved in taking orders, preparing food, maintaining cleanliness, and ensuring a high level of customer satisfaction.

Key Responsibilities:

• Customer Service:
• Greet and interact with customers in a friendly and professional manner.
• Take customer orders at the counter, drive-thru, or through kiosks and provide product recommendations.
• Ensure all customer orders are filled accurately and promptly.
• Address customer complaints or concerns professionally, providing solutions when needed.
• Food Preparation:
• Prepare food items according to Arby's menu and recipe standards, including sandwiches, salads, sides, and drinks.
• Operate kitchen equipment (grills, fryers, slicers, etc.) to prepare food in a safe and efficient manner.
• Assemble and package food for dine-in, carryout, or drive-thru orders.
• Cleanliness and Sanitation:
• Maintain a clean and organized work environment, including cleaning dining areas, kitchen counters, food prep stations, and restrooms.
• Follow all food safety and sanitation guidelines, ensuring proper storage and handling of food products.
• Regularly sanitize utensils, equipment, and surfaces to meet health and safety standards.
• Cashier and Register:
• Operate the cash register and handle payments accurately, including cash, credit cards, and mobile payments.
• Provide customers with receipts, process any necessary refunds, and ensure the register area is clean and organized.
• Upsell or suggest additional menu items when appropriate.
• Team Collaboration:
• Work closely with other team members to ensure smooth restaurant operations.
• Communicate effectively with co-workers to manage tasks during busy periods and provide consistent service.
• Assist with inventory and restocking as needed.
• Other Duties:
• Perform additional tasks as requested by supervisors or managers.
• Assist in training new team members or cross-train in different restaurant areas.

Skills and Qualifications:

• Excellent communication and customer service skills.
• Ability to work efficiently in a fast-paced environment.
• Basic math skills for handling transactions.
• Ability to work as part of a team and take direction from supervisors.
• Attention to detail and a commitment to maintaining quality and cleanliness.
• Previous experience in food service is a plus but not required.
• Willingness to follow safety and food handling procedures.

Job Type: Full-time

Pay: $16.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Work Location: In person

Salary : $16