What are the responsibilities and job description for the Line Cook Black Bear position at Gogri Restaurants Inc.?
Line cook
Job Description
Job Description
A short description of the company :
Black Bear Diner is a restaurant chain in the western United States which serves homestyle and "old-fashioned" comfort foods. Black Bear decor has a rustic motif with "over-the-top bear paraphernalia". It offers family meals such as breakfast, burgers, salads, and shakes.[6] Baked goods prepared on site are offered, and some locations offer alcohol sales.
A short description of the position :
At Black Bear Diner, everyone's job is to make sure that every guest has a great experience. The purpose of the Line Cook position is to provide great food to guests so that every guest is satisfied and wants to return. To accomplish this, prepare, cook and plate all menu items according to Black Bear Diner specifications. Set up and maintain stock levels on cooks line. Operate, clean, set up and maintain equipment. Complete all sidework.
Duties / Responsibilities of the Job :
- Consistently prepare, cook, plate and finish all food items according to Black Bear Diner procedures and standards.
- Comply with all food safety requirements such as checking and maintaining temperature, dating and labeling products, rotating products so that oldest is used first.
- Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.
- Portion food products prior to cooking according to standard portion sizes and recipe specifications.
- Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, burners, ovens and refrigeration equipment.
- Handle, store and rotate all products properly.
- Assist in food prep assignments during off-peak periods as needed.
- Complete sidework for station and shift.
- Close the kitchen correctly. Follow the closing checklist for kitchen stations. Assist others in closing stations and the kitchen.
- Performs other related duties as assigned by the manager-on-duty.
Benefits / Perks :
Requirements of the Job :
Una breve descripción de la compañía :
Black Bear Diner es una cadena de restaurantes en el oeste de los Estados Unidos que sirve comida de confort casera y "anticuada". Use el uniforme apropiado (pantalones negros, camiseta Black Bear Diner, sombrero (si es necesario) y zapatos antideslizantes negros para restaurantes ) La decoración del oso negro tiene un motivo rústico con "parafernalia de oso sobre-la-tapa". Ofrece comidas familiares como desayuno, hamburguesas, ensaladas y batidos. [6] Se ofrecen productos horneados preparados en el sitio, y algunos lugares ofrecen ventas de alcohol.
Una breve descripción de la posición :
En Black Bear Diner, el trabajo de todos es asegurarse de que cada huésped tenga una gran experiencia. El propósito de la posición de Line Cook es proporcionar buena comida a los huéspedes para que todos los invitados estén satisfechos y quieran regresar. Para lograr esto, prepare, cocine y platee todos los elementos del menú de acuerdo con las especificaciones de Black Bear Diner. Configure y mantenga los niveles de existencias en la línea de cocineros. Operar, limpiar, configurar y mantener el equipo. Completa todo el trabajo adicional.
Deberes / responsabilidades del trabajo :
Beneficios / ventajas :
Requisitos del trabajo :
You are applying for work with Bear Buddies Inc., a franchisee of Black Bear Diner, not Black Bear Diners, Inc., or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
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