What are the responsibilities and job description for the Food Prep Person position at Golden Corral, Rocky Mount/Johnson City?
Our franchise organization, Rocky Mount Corral, Inc., is currently seeking energetic, friendly individuals to join our team!
The quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all fresh fruits and vegetables that are used in Golden Corral. The freshness of our Cold Choice Buffet makes a statement about our buffet being fresh and of high-quality.
The Food Prep Person:
- Prepares prep items according to Golden Corral product specifications and recipes.
- Ensures optimum yield and rotation of products through the product cycle.
- Assists the Buffet Cook in maintaining a full, clean buffet.
- Cleans, maintains, and organizes prep area including cooler(s), equipment, and dry storage.
- Previous restaurant experience as a cook or prep person preferred but not required.
Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.
